Vegan Vitamin D3 Oil
Specifications
Test Items |
Specifications |
Appearance |
Clear pale yellow to yellow oily liquid |
Identification |
The retention time of the main peak of the test solution should be consistent with the retention time of the main peak of the reference solution.(HPLC) |
Assay |
≥1,000,000IU/g |
Acid Value(as KOH) |
≤2.0 mg/g |
Peroxide |
≤7.5 mmol/kg |
Heavy Metals |
≤10.0 ppm |
Lead(Pb) |
≤2.0 ppm |
Arsenic(As) |
≤2.0 ppm |
Cadmium(Cd) |
≤1.0 ppm |
Mercury(Hg) |
≤0.1 ppm |
Total Plate Count |
≤1000 CFU/g |
Yeasts & Moulds |
≤100 CFU/g |
Enterobacteria |
≤10 MPN/g |
Salmonella |
Negative/25g |
Escherichia coli |
Negative/10g |
Staphylococcus aureus |
Negative/10g |
Pseudomonas aeruginosa |
Negative/10g |
General Statements
♔ GMO Status: Non-GMO
♔ Gluten Status: Gluten-free
♔ Irradiation Status: Non-irradiated
♔ TSE/BSE Status: TSE/BSE free
♔ Allergens Status: Free from allergens
Packaging
The product is usually packed in 5kg net Pot or 25kg net Pot.
Storage & Handling
The product should be stored in tightly sealed containers in a cool dry place; kept away from direct sunlight, heat and moisture.
Shelf Life
24 months if stored under above conditions.