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Sunflower Seed Protein

Short Description:

Product Name: Sunflower Seed Protein

Species: Helianthus annuus L.

Protein Content: 50%; 60%

Country of Origin: The protein is obtained from the seeds of Helianthus annuus L, produced in China.

Description: Sunflower protein powder is a food grade raw protein made from 100% non-GMO China origin sunflower seed. It provides high level of nutrition and functionality. No additives have been added into the protein.

 


Product Detail

Product Tags

Production Processes:

Decladding Sunflower Seed → 1st defatted (Cold Pressed) → 2nd defatted (Physical Extraction) → Sunflower Hearts Cakes/Meal → Heat Treatment → Milling → Sieving → Sunflower Hearts Protein → Inner-Packaging → X-ray Detecting → Outer-Packaging → Finished Products → Delivery

Specifications of our Sunflower Seed Protein 50%:

Test Items Specifications Test Methods
Appearance Off-white powder Visual
Odour Sunflower special smell, no peculiar smell Organoleptic
Flavour Sunflower special smell, no peculiar smell Organoleptic
Particle Size >95% pass through 80 mesh sieve Internal Control
Protein Content(On Dried Basis)(N×6.25) Not less than 50.0% GB 5009.5-2016
Moisture Not more than 8.0% GB 5009.3-2016
Lead(Pb) Not more than 0.5 mg/kg BS EN ISO17294-2 2016
Arsenic(As) Not more than 0.2 mg/kg BS EN ISO17294-2 2016
Mercury(Hg) Not more than 0.2 mg/kg BS EN ISO17294-2 2016
Cadmium(Cd) Not more than 0.5 mg/kg BS EN ISO17294-2 2016
Total Plate Count Less than 100000 CFU/g ISO4833-1:2013
Coliforms Less than 100 CFU/g ISO4832:2006
Escherichia coli Less than 10 CFU/g ISO16649-2:2001
Moulds Less than 1000 CFU/g ISO21527-2:2008
Yeasts Less than 1000 CFU/g ISO21527-2:2008
Salmonella Negative/25g ISO6579-1:2017
Pesticides Complies with EU standard ---
Aflatoxin B1 Not more than 2.0 ppb DIN EN 14123, modified
Aflatoxin B1+B2+G1+G2 Not more than 4.0 ppb DIN EN 14123, modified
Ochratoxin A Not more than 3.0 ppb DIN EN 14132, modified

Specifications of our Sunflower Seed Protein 60%:

Test Items Specifications Test Methods
Appearance Off-white powder Visual
Odour Sunflower special smell, no peculiar smell Organoleptic
Flavour Sunflower special smell, no peculiar smell Organoleptic
Particle Size >95% pass through 80 mesh sieve Internal Control
Protein Content(On Dried Basis)(N×6.25) Not less than 60.0% GB 5009.5-2016
Moisture Not more than 8.0% GB 5009.3-2016
Lead(Pb) Not more than 0.5 mg/kg BS EN ISO17294-2 2016
Arsenic(As) Not more than 0.2 mg/kg BS EN ISO17294-2 2016
Mercury(Hg) Not more than 0.2 mg/kg BS EN ISO17294-2 2016
Cadmium(Cd) Not more than 0.5 mg/kg BS EN ISO17294-2 2016
Total Plate Count Less than 100000 CFU/g ISO4833-1:2013
Coliforms Less than 100 CFU/g ISO4832:2006
Escherichia coli Less than 10 CFU/g ISO16649-2:2001
Moulds Less than 1000 CFU/g ISO21527-2:2008
Yeasts Less than 1000 CFU/g ISO21527-2:2008
Salmonella Negative/25g ISO6579-1:2017
Pesticides Complies with EU standard ---
Aflatoxin B1 Not more than 2.0 ppb DIN EN 14123, modified
Aflatoxin B1+B2+G1+G2 Not more than 4.0 ppb DIN EN 14123, modified
Ochratoxin A Not more than 3.0 ppb DIN EN 14132, modified

Features & Advantages:

♔ Composition: 100% sunflower protein and does not contain any other ingredients or additives.

♔ GMO status: The protein does not contain any genetically modified components.

♔ Allergens: Free from any kind of allergen including gluten.

♔ BSE/TSE: Our sunflower seed protein is produced based on vegetable raw material, therefore no any risk of BSE/TSE.

♔ WADA: The product does not contain any substance included in the World Anti-Doping Agency (WADA) Prohibited List (last Edition).

♔ Impurities: We confirm that impurities, including pesticides and heavy metals, are compliance with Proposition 65 and FDA relative regulations.

♔ Irradiation: Not irradiated at any point during the entire manufacturing processes.

♔ Vegan/Vegetarian: Our sunflower seed protein is totally suitable for vegans and vegetarians.

Packaging:

10kgs per Aluminum foil bag, 2 bags packed in one Carton; 400kgs(20 Cartons) packed on one pallet.

Storage Conditions:

This product has to be preserved in its unopened original containers in a cool dry place, free from odours, insects and rodents. Kept away from direct sunlight, heat and moisture(Recommended Temperature: <15℃).

Shelf Life:

24 months if stored under above conditions.


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