Soy Peptide
Brief Introduction:
Soybean peptide refers to the peptide obtained from soybean protein by enzymatic hydrolysis of soybean protein. Based on oligopeptides composed of 3-6 amino acids, it can quickly replenish the body's nitrogen source, restore physical strength, and relieve fatigue. Soybean peptide has the functions of low antigenicity, inhibiting cholesterol, promoting lipid metabolism and fermentation. When used in food, it can quickly supplement protein sources, eliminate fatigue and act as a bifidobacteria proliferation factor. Soybean peptides contain a small amount of macromolecular peptides, free amino acids, sugars and inorganic salts, with a relative molecular mass below 1000. The protein content of soybean peptide is about 85%, and its amino acid composition is the same as that of soybean protein. The balance of essential amino acids is good and the content is rich.
Compared with soybean protein, soybean peptide has many good processing properties, including high digestion and absorption rate, rapid energy supply, physiological functions of lowering cholesterol, lowering blood pressure and promoting fat metabolism, as well as no beany smell, no protein denaturation, acid and no precipitation , heat does not solidify, soluble in water, good fluidity, etc., which is an excellent health food material.
Specifications of our Soybean Peptides:
| Test Items | Specifications |
| Colour | White, light yellow or yellow |
| Taste and Odour | It has the characteristic taste and smell of the product, no odour |
| Impurity | No extraneous impurities with naked eyes |
| Protein(N×6.25)(On Dried Basis) | Not less than 90.0% |
| Content of peptide(On Dried Basis) | Not less than 80.0% |
| The proportion of relative molecular weight below 2000 | Not less than 80.0% |
| Ash(On Dried Basis) | Not more than 6.5% |
| Moisture | Not more than 7.0% |
| Fat(On Dried Basis) | Not more than 1.0% |
| Index of urease activity | Negative |
| Lead(Pb) | Not more than 2.0mg/kg |
| Total Arsenic(As) | Not more than 1.0mg/kg |
| Mercury(Hg) | Not more than 0.3mg/kg |
| Total Plate Count | Not more than 30000CFU/g |
| Coliforms group | Not more than 0.92 MPN/g |
| Moulds & yeasts | Not more than 50CFU/g |
| Salmonella | Negative/25g |
| Staphylococcus aureus | Negative/25g |
Physiological Functions:
1. Small Molecule, Easy to Absorb:
Soybean peptide is a small molecule protein, which is very easy to be absorbed by the human body. The absorption speed is 20 times that of ordinary protein and 3 times that of amino acids. It is suitable for people with poor protein digestion and absorption, such as middle-aged and elderly people, patients in the recovery period after surgery, and tumors. And patients with radiotherapy and chemotherapy, poor gastrointestinal function, etc.
Because soybean peptide molecules are very small, soybean peptide is a transparent, light yellow liquid after being dissolved in water; while ordinary protein powder uses soybean protein as the main ingredient, and soybean protein is a large molecule, so it is milky white after being dissolved liquid (suspension).
2. Improve Immunity:
Soy peptide contain arginine and glutamic acid. Arginine can increase the volume and health of the thymus, an important immune organ of the human body, and enhance immunity; when a large number of viruses invade the human body, glutamic acid can generate immune cells to repel the virus.
3. Promote Fat Metabolism and Lose Weight:
Soybean peptide can promote the activation of sympathetic nerves and induce the activation of brown adipose tissue function, thereby promoting energy metabolism and effectively reducing body fat while maintaining skeletal muscle weight.
Features & Advantages:
♔ Composition: 100% concentrated soy protein and does not contain any other artificial additives.
♔ GMO: This product does not contain any genetically modified components.
♔ Gluten: Gluten-free
♔ BSE/TSE: The raw material used to produce this product is of plant origin, thereby no any risks of BSE/TSE.
♔ Irradiation: No irradiation
♔ WADA: This product does not contain any substances included in the World Anti-Doping Agency (WADA) Prohibited List.
♔ Vegans & Vegetarians: This product is completely suitable for vegetarians and vegans.
Packaging:
10kg net carton box or according to the requirements from customers.
Storage Conditions:
Our soy peptide should be stored in the original unopened packaging, and the surrounding environment should be kept dry and ventilated; it should not be mixed with odorous products, and kept away from insects and rodents.
Shelf Life:
24 months if stored under above mentioned conditions.
