head_banner

Plant-Based Ingredients

  • Mushroom Chitosan

    Mushroom Chitosan

    Product Name: Chitosan

    CAS No.: 9012-76-4

    Molecular Formula: (C6H11NO4)n=(161)n

    Molecular Weight: 161·n

    EC No.: 222-311-2

  • Papain

    Papain

    Product Name: Papain

    CAS No.: 9001-73-4

    Molecular Formula: C9H14N4O3

    Molecular Weight: 226.23246

    EINECS No.: 232-627-2

  • Sunflower Seed Protein

    Sunflower Seed Protein

    Product Name: Sunflower Seed Protein

    Species: Helianthus annuus L.

    Protein Content: 50%; 60%

    Country of Origin: The protein is obtained from the seeds of Helianthus annuus L, produced in China.

    Description: Sunflower protein powder is a food grade raw protein made from 100% non-GMO China origin sunflower seed. It provides high level of nutrition and functionality. No additives have been added into the protein.

     

  • Soya Lecithin Liquid

    Soya Lecithin Liquid

    Product Name: Soya Lecithin

    Form: Liquid

  • Soya Lecithin Powder

    Soya Lecithin Powder

    Product Name: Soya Lecithin

    Grade: Food Grade

    Form: Powder

  • Rice Peptide

    Rice Peptide

    Rice peptide is made by mixing rice protein powder with sodium sulfite solution to obtain rice protein slurry, which is enzymatically hydrolyzed by adding protease, and then sterilized, filtered, concentrated, sterilized and freeze-dried. The product has high purity, 100% soluble in water with slight bitterness, it is an ideal vegan nutritional ingredient for solid drinks and high transparency formulas.

  • Mung Bean Peptide

    Mung Bean Peptide

    Our mung bean peptide is made of high-quality mung bean protein, it adopts advanced biological enzymatic hydrolysis technology, which is refined through a series of processes such as enzymatic hydrolysis, separation, purification, and drying. The dry basis protein content is above 90%, and the dry basis peptide content is above 80%.

  • Fava Bean Protein

    Fava Bean Protein

    Product Name: Fava Bean Protein

    Fava bean protein is made from 100% fava beans through natural biochemical separation method. It provides high nutrition and functionality. No cholesterol present and contains certain amounts of amino acids.

  • Chickpea Protein

    Chickpea Protein

    Chickpea Protein is made from 100% chick peas through natural biochemical separation method. It provides high nutrition and functionality. No cholesterol present and there are certain amounts of amino acids.

  • DHA Algal Oil

    DHA Algal Oil

    Product Name: DHA Algal Oil

    Content: 40%

  • Pea Protein

    Pea Protein

    Protein Name: Pea Protein

    Pea Protein is made from peas through natural biochemical separation method. It provides high nutrition and functionality. No cholesterol and have certain amount of amino acids.

     

  • Transparent Xanthan Gum

    Transparent Xanthan Gum

    Product Name: Xanthan Gum

    Type: Transparent

    Xanthan gum is a microbial exopolysaccharide with a wide range of functions produced by fermentation engineering of Xanthomonas campestris with carbohydrates as the main raw material (such as corn starch).