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Food Grade Fructose
Product Name: Fructose; D-Fructose
CAS No.: 57-48-7; 7660-25-5
EINECS No.: 200-333-3
Molecular Formula: C6H12O6
Molecular Weight: 180.157
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Hydrolyzed Fish Collagen
Source: Tilapia Scales and Sea Bass Scales
HS Code: 2106909090
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Soya Lecithin Liquid
Product Name: Soya Lecithin
Form: Liquid
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Soya Lecithin Powder
Product Name: Soya Lecithin
Grade: Food Grade
Form: Powder
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Fava Bean Protein
Product Name: Fava Bean Protein
Fava bean protein is made from 100% fava beans through natural biochemical separation method. It provides high nutrition and functionality. No cholesterol present and contains certain amounts of amino acids.
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Chickpea Protein
Chickpea Protein is made from 100% chick peas through natural biochemical separation method. It provides high nutrition and functionality. No cholesterol present and there are certain amounts of amino acids.
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DHA Algal Oil
Product Name: DHA Algal Oil
Content: 40%
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Pea Protein
Protein Name: Pea Protein
Pea Protein is made from peas through natural biochemical separation method. It provides high nutrition and functionality. No cholesterol and have certain amount of amino acids.
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Biotin
Product Name: D-Biotin
CAS No.: 58-85-5
Molecular Formula: C10H16N2O3S
Molecular Weight: 244.31
EINECS No.: 200-399-3
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Flaxseed Oil Powder
Product Name: Flaxseed Oil Powder
Specification: 50%
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Conjugated Linoleic Acid Glycerides Powder
Product Name: Conjugated Linoleic Acid Glycerides Powder
Specification: 60%
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MCT Oil Powder
Product Name: MCT Oil Powder
MCT Oil Powder is a white to off-white free-flowing powder produced by spray drying, which contains 70% MCT oil from coconut oil and 30% acacia fiber. It has good diffusibility and stability in cold water, with good smell and flavour.
