L-Histidine
Chemical Structural Formula
Physical & Chemical Properties
Property Description | Colorless needle-like or flaky crystal, softens at 277°C, decomposes at 287°C. Very slightly soluble in alcohol, insoluble in ether and chloroform. sweet. |
Melting Point | 282℃ |
Boiling Point | 278.95℃(Rough Estimate) |
Density | 1.3092(Rough Estimate) |
Refractive Index | 13°(C=11, 6mol/L HCl) |
Specific Rotation | 12.4°(c=11, 6N HCl) |
Water Solubility | 41.6 g/L(25℃) |
Acidity Coefficient | 1.8 pKa (At 25°C) |
Optical Activity | [α]20/D 39±1°, c = 2% in H2O |
Specifications
Testing Items | Specifications |
Appearance | White crystals or crystalline powder |
Identification | Infrared absorption |
Specific Rotation | +12.6°~ +14.0° |
Chloride | Not more than 0.05% |
Sulfate | Not more than 0.03% |
Iron | Not more than 30ppm |
Loss on Drying | Not more than 0.20% |
Residue on Ignition | Not more than 0.40% |
Individual Impurities | Not more than 0.5% |
Total Impurities | Not more than 2.0% |
Total Plate Count | Not more than 1000CFU/g |
Yeasts & Moulds | Not more than 100CFU/g |
Escherichia coli | Negative |
Assay | 98.5% ~ 101.5% |
pH Value | 7.0 ~ 8.5 |
Brief Introduction
The product form of L-Histidine is white powder crystal. It is an important amino acid raw material drug and a semi-essential amino acid for the human body. It is mainly used as a raw material for amino acid infusion and oral amino acid preparations; in addition, it is also used for the treatment of heart disease, anemia, rheumatoid arthritis, peptic ulcer and Important drugs such as chronic hepatitis, etc., which is more and more widely used in the field of medicine. L-Histidine can also be used as a sweetener and used in biochemical research either.
Packaging
25kg per drum or according to the requirements from customers.
Storage Conditions
Preserved in unopened original containers in a cool dry place before using; kept away from direct sunlight, heat and moisture.
Shelf Life
24 months if stored under above mentioned conditions.