Galactomannan
Brief Introduction:
Galactomannan is a polysaccharide derived from natural plants and a natural dietary fiber. It can be used as a food additive in various functional foods, health foods and medicines, or as a nutritional fortifier in special medical formula foods.
Physical/Chemical Parameters:
Test Items | Specifications |
Appearance | White to yellowish white powder |
Loss on Drying | ≤10% |
Acid Insoluble Matter | ≤5.0% |
pH Value(1% aqueous solution) | 6.0 ~ 7.0 |
Viscosity, Brookfield Viscometer(5% sol. 5℃) | ≤13Mpa·s |
Particle Size | 100% pass through 80 mesh sieve |
Protein | ≤2% |
Ash | ≤1.5% |
Total Plate Count | ≤1000CFU/g |
Yeasts & Moulds | ≤50CFU/g |
Escherichia coli | Negative/g |
Salmonella | Negative/25g |
Staphylococcus aureus | Negative/25g |
Heavy Metals:
Heavy Metals(as Pb) | ≤20 mg/kg |
Arsenic(As) | ≤0.5 mg/kg |
Lead(Pb) | ≤2 mg/kg |
Cadmium(Cd) | ≤1 mg/kg |
Mercury(Hg) | ≤1 mg/kg |
Nutrition Facts Table:
Items | Per 100g | NRV% |
Energy | 1632kJ | 19.43% |
Protein | 1.1g | 1.83% |
Carbohydrate | 93.4g | 31.13% |
Fat | 0.7g | 1.17% |
Sodium | 25mg | 1.25% |
Application:
Functional food, health products, special medical raw materials
Features & Advantages:
♔ Non-GMO
♔ Gluten-free
♔ No allergens
♔ Non-irradiation
Packaging:
25kg PE coated paper bag or cardboard drum, double-layer PE inner bag or according to the requirements from customers.
Storage Conditions:
Preserved in unopened original containers in a cool dry place before using; kept away from direct sunlight, heat and moisture.
Shelf Life:
36 months if stored under above mentioned conditions.