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Food Additives

  • Pea Protein

    Pea Protein

    Protein Name: Pea Protein

    Pea Protein is made from peas through natural biochemical separation method. It provides high nutrition and functionality. No cholesterol and have certain amount of amino acids.

     

  • Transparent Xanthan Gum

    Transparent Xanthan Gum

    Product Name: Xanthan Gum

    Type: Transparent

    Xanthan gum is a microbial exopolysaccharide with a wide range of functions produced by fermentation engineering of Xanthomonas campestris with carbohydrates as the main raw material (such as corn starch).

  • Oyster Peptide

    Oyster Peptide

    Product Name: Oyster Peptide

    Fresh oyster meat is used as raw material, hydrolyzed by protease, separated and purified, and the hydrolyzate is mainly composed of small molecular active peptides, rich in taurine, arginine, zinc and selenium, and other functional components.

     

     

  • Biotin

    Biotin

    Product Name: D-Biotin

    CAS No.: 58-85-5

    Molecular Formula: C10H16N2O3S

    Molecular Weight: 244.31

    EINECS No.: 200-399-3

     

     

  • Flaxseed Oil Powder

    Flaxseed Oil Powder

    Product Name: Flaxseed Oil Powder

    Specification: 50%

  • Conjugated Linoleic Acid Glycerides Powder

    Conjugated Linoleic Acid Glycerides Powder

    Product Name: Conjugated Linoleic Acid Glycerides Powder

    Specification: 60%

  • MCT Oil Powder

    MCT Oil Powder

    Product Name: MCT Oil Powder

    MCT Oil Powder is a white to off-white free-flowing powder produced by spray drying, which contains 70% MCT oil from coconut oil and 30% acacia fiber. It has good diffusibility and stability in cold water, with good smell and flavour.

  • Sunflower Seed Oil Powder

    Sunflower Seed Oil Powder

    Product Name: Sunflower Seed Oil Powder

    Specification: 50%

  • Bromelain

    Bromelain

    CAS No.: 37189-34-7

    Botanical Name: Ananas comosus

    Part Used: Pineapple stem

    Country of Origin: China

  • Galactomannan

    Galactomannan

    Plant Source: Cluster Bean

    CAS No.: 11078-30-1

    HS Code: 3913900090

    Molecular Formula: (C35H49O29)n

  • Walnut Peptide

    Walnut Peptide

    Our walnut peptide is made of high-quality walnut meal or walnut protein as raw material, refined by modern bioengineering methods such as compound enzyme gradient directional enzyme digestion technology, and a series of processes such as membrane separation and purification, instantaneous sterilization, and spray drying.

  • Glucosamine Hydrochloride

    Glucosamine Hydrochloride

    Product Name: Glucosamine Hydrochloride

    CAS No.: 66-84-2

    EC No.: 200-638-1

    Molecular Formula: C6H13NO5·HCl

    Molecular Weight: 215.63

    MDL No.: MFCD00135831

    Beilstein No.: 4157370